Welcome Coffee Growers!
  • Home
  • Coffee Leaf Rust
    • Coffee Leaf Rust Photos
    • HDOA CLR Pest Alert >
      • HDOA CLR Report Form
    • Sanitation and Disinfestation Info
    • Coffee Tree Health and Nutrition >
      • Coffee Soil and Leaf Tissue Sampling
      • Soil pH
      • Coffee Fertilization in Hawaii >
        • Granular and Organic Topical Fertilizers
        • Foliar Fertilizers
        • Slow-release Fertilizers
        • Fertigation
        • Plant Biostimulants
      • Soil Health Contributors
    • Surveying, Sampling and Monitoring of CLR >
      • HDOA CLR Field Guide and Submission Form
    • Spraying for CLR and Spray Product Info >
      • Spraying for CLR - English
      • Pulverización para CLR - Español
      • Spraying for CLR - Tagalog
      • Spraying for CLR - Ilocano
      • Sprayer Calibration and Pesticide Calculations
      • Priaxor Xemium Info
      • ProBlad Verde Info
      • Pesticide Use FAQs
    • Pruning for CLR and CBB
    • Coffee Leaf Rust Poster >
      • La Roya del Café Póster - Español
      • Coffee Leaf Rust Poster - Tagalog
      • Coffee Leaf Rust Poster - Ilocano
    • CLR Trifold Brochure
    • CLR Presentations and Meetings
    • CLR Publications
    • CLR/CBB Subsidy Program Info
    • Certis BotaniGard and Mycotrol Compatibility Chart
  • Coffee Berry Borer
    • Field Sanitation
    • Pruning >
      • Two-Year Cycle Block Pruning Method by Aki Yamagishi
    • Feral and Unmanaged Coffee Trees
    • Field Monitoring
    • CBB Control >
      • Predators of CBB
    • Harvesting
    • Shipping
    • Beauveria Subsidy Program Info
    • Certis BotaniGard and Mycotrol Compatibility Chart
    • 2020 CBB IPM Document
    • CBB & Coffee Presentations & Posters
    • CBB Publications
  • Events and Announcements
    • 11/13 Coffee Tasting Workshop - Kona
  • Hawaii Coffee Pests and Problems
    • Anthracnose
    • Banana Moth
    • Bird Damage
    • Black Twig Borer
    • Blister Spot
    • Cercospora Leaf Spot and Berry Blotch
    • Coffee Berry Borer
    • Coffee Root-knot Nematode
    • Food Safety Concerns - Slug, feces, etc.
    • Frost Damage
    • Fruit Fly
    • Glyphosate Herbicide Injury
    • Green Scale and Sooty Mold
    • J-rooting
    • Little Fire Ant
    • Mite Feeding Damage
    • Nutritional Problems
    • Over-bearing Dieback
    • Rodent Damage
    • Skin Cracking
    • Slug and Snail Damage
    • Sunburn on Coffee
  • NKO - Coffee Pests and Diseases Not in Hawaii
    • Coffee Berry Disease - NKO
    • Coffee Leaf Miner - NKO
    • Coffee White Stem Borer - NKO
    • Coffee Wilt Disease - NKO
  • Coffee Publications and Presentations
    • Growing Coffee in Hawaii
  • Coffee Leaf and Soil Sampling Instructions
  • HDOA Rules - Coffee
  • USDA - Coffee Rules
  • Coffee Organizations in Hawaii
  • Agricultural Theft
    • Chapter 145 - Reg. of Farm Product
    • Dealer Licensing
    • Contacts
  • Coffee Crop Insurance
  • Archive
  • About us
  • Blog
  • New Page

Soil Health Contributors


Mulching, the addition of compost, and the establishment of complimentary ground cover can assist with soil health and improvement in coffee orchards. 
 
Mulching
Mulching can help protect the soil surface from runoff and erosion, provide nutrients to crops over time, reduce weeds and herbicide use, as well as hold moisture in and add organic matter to the soil. There are various types of mulch including those that are organic in nature (chopped or shredded leaves, small branches, husks, grass clippings, wood chips, etc.) and those that are inorganic in nature (rocks, chopped plastic and rubber, plastic films or covers, etc.). Organic and inorganic mulches vary in lifespan with inorganic mulches lasting a year or longer depending on the material and environmental conditions. If using shredded paper, newspaper, or cardboard, consider using materials that contain environmentally friendly ink and discard the tape and staples before use.
 
Avoid piling, resting, or securing organic and inorganic mulch materials against tree trunks as this can cause rot. Organic mulch layered too deep can result in anaerobic decomposition and the production of alcohols and other compounds that are potentially toxic to plants so avoid piling more than 3-4 inches of organic mulch in one area and use only one layer of inorganic film or cover [109,110]. Choose materials that do not contain allelopathic chemicals, which can prevent seeds from germinating or kill young seedlings, unless this is a preferred outcome. Include a source of nitrogen with woody (high carbon) mulch materials to avoid nitrogen deficiency of young and mature trees as a result of microbes competing with the plants for nitrogen in the top 3-6 inches of the soil [112]. Also, test for unwanted pests like little fire ants and diseases before accepting mulch. Quarantine on site before distributing and spreading around the farm and under trees.
 
Compost
Composting is the process of aerobically decomposing brown (carbon) materials, green (nitrogen) materials, with oxygen, water, and microoganisms in a controlled environment to produce heat, carbon dioxide, water, and humus, a stable form of organic matter. The benefits of composting include providing nutrients to crops, reducing weeds and herbicide use, as well as increasing moisture retention and organic matter in the soil. Vermicomposting is a form of composting that uses earthworms to decompose raw materials [114]. Mortality composting is used to decompose animals, livestock, or aquaculture carcasses [115,116].
 
At the optimal 10-20:1 carbon to nitrogen (C:N) ratio [163] and with heating and turning of the compost materials, major pests and diseases are typically killed, but inspecting and testing prior to purchase and quarantining while on-site is recommended prior to use [117].
 
Ground cover
Ground covers can consist of living mulches, grasses, and low-growing plants that reduce the impacts of rain and erosion, reduce herbicide use while controlling weeds, and protect the roots of trees and shrubs from extremes of heat and cold. Ground covers are commonly used as substitutes for grass, especially in areas where it is difficult to maintain or grow grass, such as deep shade or steep slopes. Nitrogen fixing ground covers can help to add organic matter and nitrogen to the soil when mowed or weed whacked. Fertilization may need to be increased and modified to supply both the ground cover and coffee trees with adequate nutrition.


Proudly powered by Weebly
  • Home
  • Coffee Leaf Rust
    • Coffee Leaf Rust Photos
    • HDOA CLR Pest Alert >
      • HDOA CLR Report Form
    • Sanitation and Disinfestation Info
    • Coffee Tree Health and Nutrition >
      • Coffee Soil and Leaf Tissue Sampling
      • Soil pH
      • Coffee Fertilization in Hawaii >
        • Granular and Organic Topical Fertilizers
        • Foliar Fertilizers
        • Slow-release Fertilizers
        • Fertigation
        • Plant Biostimulants
      • Soil Health Contributors
    • Surveying, Sampling and Monitoring of CLR >
      • HDOA CLR Field Guide and Submission Form
    • Spraying for CLR and Spray Product Info >
      • Spraying for CLR - English
      • Pulverización para CLR - Español
      • Spraying for CLR - Tagalog
      • Spraying for CLR - Ilocano
      • Sprayer Calibration and Pesticide Calculations
      • Priaxor Xemium Info
      • ProBlad Verde Info
      • Pesticide Use FAQs
    • Pruning for CLR and CBB
    • Coffee Leaf Rust Poster >
      • La Roya del Café Póster - Español
      • Coffee Leaf Rust Poster - Tagalog
      • Coffee Leaf Rust Poster - Ilocano
    • CLR Trifold Brochure
    • CLR Presentations and Meetings
    • CLR Publications
    • CLR/CBB Subsidy Program Info
    • Certis BotaniGard and Mycotrol Compatibility Chart
  • Coffee Berry Borer
    • Field Sanitation
    • Pruning >
      • Two-Year Cycle Block Pruning Method by Aki Yamagishi
    • Feral and Unmanaged Coffee Trees
    • Field Monitoring
    • CBB Control >
      • Predators of CBB
    • Harvesting
    • Shipping
    • Beauveria Subsidy Program Info
    • Certis BotaniGard and Mycotrol Compatibility Chart
    • 2020 CBB IPM Document
    • CBB & Coffee Presentations & Posters
    • CBB Publications
  • Events and Announcements
    • 11/13 Coffee Tasting Workshop - Kona
  • Hawaii Coffee Pests and Problems
    • Anthracnose
    • Banana Moth
    • Bird Damage
    • Black Twig Borer
    • Blister Spot
    • Cercospora Leaf Spot and Berry Blotch
    • Coffee Berry Borer
    • Coffee Root-knot Nematode
    • Food Safety Concerns - Slug, feces, etc.
    • Frost Damage
    • Fruit Fly
    • Glyphosate Herbicide Injury
    • Green Scale and Sooty Mold
    • J-rooting
    • Little Fire Ant
    • Mite Feeding Damage
    • Nutritional Problems
    • Over-bearing Dieback
    • Rodent Damage
    • Skin Cracking
    • Slug and Snail Damage
    • Sunburn on Coffee
  • NKO - Coffee Pests and Diseases Not in Hawaii
    • Coffee Berry Disease - NKO
    • Coffee Leaf Miner - NKO
    • Coffee White Stem Borer - NKO
    • Coffee Wilt Disease - NKO
  • Coffee Publications and Presentations
    • Growing Coffee in Hawaii
  • Coffee Leaf and Soil Sampling Instructions
  • HDOA Rules - Coffee
  • USDA - Coffee Rules
  • Coffee Organizations in Hawaii
  • Agricultural Theft
    • Chapter 145 - Reg. of Farm Product
    • Dealer Licensing
    • Contacts
  • Coffee Crop Insurance
  • Archive
  • About us
  • Blog
  • New Page