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Coffee Fertilization in Hawaii


Coffee trees should be fertilized according to their (phenological) developmental phases (vegetative growth, flowering, fruiting, etc.) and yield expectations [73,97]. For example, nutrient demand is greatest during the fruit development and ripening stages. The booklet “Growing Coffee in Hawaii” provides examples of a fertilizer regiment to replace nutrients removed from the soil and tree during harvest for a farm producing 10,000 pounds of cherry per acre [74]. Additional fertilizer is also necessary to replace nutrients removed as a result of pruning, leaching, and binding (a form that cannot be taken up by the plant) of elements in the soil. 
 
Fertilizer incompatibility can lead to crop damage, reduced efficacy and efficiency, and increased costs. Before mixing products together, always read and follow product label directions.  Follow the WALES or DALES order of mixing and
conduct a jar test [158] to ensure compatibility of fertilizers and fertilizers with other products. 
 
Some fertilizers should not be mixed due to incompatibility. Such examples are 1) calcium nitrate plus ammonium phosphate which may form calcium phosphate, a precipitant product that is insoluble in water; and 2) a high phosphorus fertilizer plus a foliar micronutrient fertilizer solution which may create a solution that is insoluble with phosphate unless the cations (such as boron, zinc, copper, iron etc.) are in a chelated form.
 
Record keeping and crop logging to balance fertilizer use and its benefits, can help farmers to reduce the under- and/or over-application of fertilizers and protect the environment and keep their trees healthy and productive.

While there are various types of fertilizers [166], the sections below pertain to those frequently used by or new to Hawaii coffee production.
  • Granular and organic topical fertilizers
  • Foliar fertilizers
  • Slow-release fertilizers
  • Fertigation
  • Plant biostimulants

73. Beaumont, J. H., and E. T. Fukunaga. 1958. Factors affecting the growth and yield of coffee in Kona, Hawaii. Hawaii Agricultural Experiment Station Bulletin 113. http://www.ctahr.hawaii.edu/oc/freepubs/pdf/B-113.pdf.
74. Bittenbender, H. C.; Smith, V. E. 2008. Growing Coffee in Hawaii. College of Tropical Agriculture and Human Resources, University of Hawaii at Manoa. Honolulu, HI, USA, pp. 40. https://www.ctahr.hawaii.edu/oc/freepubs/pdf/coffee08.pdf.
97. 
​158. Galanti, R. and J. Bloese. (2022). Pesticide compatibility: Jar testing before tank mixing. PRRE-11. College of Tropical Agriculture and Human Resources, University of Hawaii at Manoa. https://www.ctahr.hawaii.edu/oc/freepubs/pdf/PRRE-11.pdf.
166. 
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  • Home
  • Coffee Leaf Rust
    • Coffee Leaf Rust Photos
    • HDOA CLR Pest Alert >
      • HDOA CLR Report Form
    • Sanitation and Disinfestation Info
    • Coffee Tree Health and Nutrition >
      • Coffee Soil and Leaf Tissue Sampling
      • Soil pH
      • Coffee Fertilization in Hawaii >
        • Granular and Organic Topical Fertilizers
        • Foliar Fertilizers
        • Slow-release Fertilizers
        • Fertigation
        • Plant Biostimulants
      • Soil Health Contributors
    • Surveying, Sampling and Monitoring of CLR >
      • HDOA CLR Field Guide and Submission Form
    • Spraying for CLR and Spray Product Info >
      • Spraying for CLR - English
      • Pulverización para CLR - Español
      • Spraying for CLR - Tagalog
      • Spraying for CLR - Ilocano
      • Sprayer Calibration and Pesticide Calculations
      • Priaxor Xemium Info
      • ProBlad Verde Info
      • Pesticide Use FAQs
    • Pruning for CLR and CBB
    • Coffee Leaf Rust Poster >
      • La Roya del Café Póster - Español
      • Coffee Leaf Rust Poster - Tagalog
      • Coffee Leaf Rust Poster - Ilocano
    • CLR Trifold Brochure
    • CLR Presentations and Meetings
    • CLR Publications
    • CLR/CBB Subsidy Program Info
    • Certis BotaniGard and Mycotrol Compatibility Chart
  • Coffee Berry Borer
    • Field Sanitation
    • Pruning >
      • Two-Year Cycle Block Pruning Method by Aki Yamagishi
    • Feral and Unmanaged Coffee Trees
    • Field Monitoring
    • CBB Control >
      • Predators of CBB
    • Harvesting
    • Shipping
    • Beauveria Subsidy Program Info
    • Certis BotaniGard and Mycotrol Compatibility Chart
    • 2020 CBB IPM Document
    • CBB & Coffee Presentations & Posters
    • CBB Publications
  • Events and Announcements
    • 11/13 Coffee Tasting Workshop - Kona
  • Hawaii Coffee Pests and Problems
    • Anthracnose
    • Banana Moth
    • Bird Damage
    • Black Twig Borer
    • Blister Spot
    • Cercospora Leaf Spot and Berry Blotch
    • Coffee Berry Borer
    • Coffee Root-knot Nematode
    • Food Safety Concerns - Slug, feces, etc.
    • Frost Damage
    • Fruit Fly
    • Glyphosate Herbicide Injury
    • Green Scale and Sooty Mold
    • J-rooting
    • Little Fire Ant
    • Mite Feeding Damage
    • Nutritional Problems
    • Over-bearing Dieback
    • Rodent Damage
    • Skin Cracking
    • Slug and Snail Damage
    • Sunburn on Coffee
  • NKO - Coffee Pests and Diseases Not in Hawaii
    • Coffee Berry Disease - NKO
    • Coffee Leaf Miner - NKO
    • Coffee White Stem Borer - NKO
    • Coffee Wilt Disease - NKO
  • Coffee Publications and Presentations
    • Growing Coffee in Hawaii
  • Coffee Leaf and Soil Sampling Instructions
  • HDOA Rules - Coffee
  • USDA - Coffee Rules
  • Coffee Organizations in Hawaii
  • Agricultural Theft
    • Chapter 145 - Reg. of Farm Product
    • Dealer Licensing
    • Contacts
  • Coffee Crop Insurance
  • Archive
  • About us
  • Blog
  • New Page